Lunch / THE CHATHEAL KITCHEN
The everyday nourish bowl
A colourful bowl with chickpeas, crunchy vegetables and a lemon dressing.
15 min~380 kcal / serving*
What you’ll need
- 100 g cooked chickpeas
- ½ cucumber
- 1 tomato
- ½ avocado
- Lemon juice and olive oil
A little time in the kitchen
- Rinse and drain the chickpeas.
- Chop your vegetables into bite-sized pieces.
- Whisk lemon juice with a little olive oil.
- Toss everything together and enjoy.
*Illustrative nutrition estimate. Actual values depend on ingredients and quantities.
Open your food diary